Almasty will be hosting an exclusive launch of three new beers at Brewdog Newcastle on Friday 10th February from 6pm.
Meet the team, have a chat about the beers and enjoy the three very different styles on offer.
First up is a 6.0% New Zealand IPA packed full of juicy new world hops both in the boil and then dry hopped. Huge amounts of Nelson Sauvin, Pacific Jade and Waimea give this IPA a big hit of bitter gooseberry.
Smoking Gun is a Bavarian-style smoked beer coming in at 4.6%. This dark ale blends German smoked malt, peat smoked malt, beach smoked pale malt and oak smoked wheat to give a roasted, savoury smooth flavour. Once brewed, the beer has also been injected with fresh hickory smoke.
Finally, Gyle 100 was brewed before Christmas and is the next stage in the development of our Imperial Stout. On the night we will be pouring this is one-off, untouched keg which has been conditioned for 3 months and is perfectly balanced at 11%.
See you at Brewdog #aleexploration